Recipe for longevity with garlic. Garlic tinctures: Tibetan recipes, an elixir of youth and health for the whole family

Garlic is a powerful health elixir. In Tibetan medicine, it is called the "vegetable from 100 diseases." We have it on the shelves of all grocery stores. The healing properties of garlic tincture are very extensive. It is prepared with vodka (alcohol), water, milk… Teeth, soaked in one of these liquids, release all the active chemicals that improve and maintain health. Let's see what natural medicine helps with, how to take it.

Elixir of youth and health from Tibet

Tibetan garlic tincture cleanses the body of calcium fat deposits, improves metabolism. This leads to the purification and vascularization of blood vessels, thereby preventing hypertension, heart disease, sclerosis, and the development of tumors.

When using the recipe of Tibetan monks, headaches are inferior, vision improves.

This natural medicine is suitable for general cleansing and regeneration of the body. Its medicinal properties include the treatment of diseases of the vascular system, inflammatory diseases.

The Tibetan recipe is quite simple, the medicine is prepared with alcohol or vodka. You need:

  • 350 g peeled crushed garlic cloves;
  • 200 ml of alcohol or high quality vodka.

Fill the teeth with alcohol, insist for 10 days. Don't forget to shake daily. Then strain, leave for another 2 days to brew.

Drop drops in 100 milk (you can use vegetable milk). It is important to follow the reception scheme:

DayNumber of receptionsDrops
1st3 1
2nd3 2
3rd3 3
4th3 4
5th3 5
6th3 6
7th3 7
8th3 8
9th3 9
10th3 10
Then take 10 drops 3 times a day until you have used up all the tincture. Conduct a course of treatment 1 time per year.

The next way to drink the medicine is 4-5 drops 4 times a day, adding to a glass of water. A few drops of the tincture can be used topically to treat fungal or bacterial infections. If unwanted effects occur, stop taking!

What is useful tincture?

Garlic extract is not used in traditional medicine. It is appreciated by supporters of a healthy lifestyle, due to the large number of health benefits.

The spicy vegetable has antibacterial and antibiotic properties. Its use, due to its antibiotic effects, has been known for centuries, and has been used to treat plague and anthrax. The therapeutic properties are directly related to the sulfuric allicin, a component of the pungent plant.

The following effects on the body and health.

There is no such person who did not know or at least did not hear about the beneficial properties of honey, garlic and lemon. The composition of honey includes vitamin C, B vitamins: B1, B2, B3, B6, as well as pp and n. In addition to vitamins, honey is rich in minerals such as copper, potassium, iron, cobalt, zinc and manganese.

Garlic is not called for nothing bioactive additive. Its antibacterial properties have been known since ancient times. The phytoncides that make up this vegetable can destroy several types of bacteria that cause diseases such as staphylococcus aureus, diphtheria, dysentery and many others. Lemon is famous not only for its high content of vitamin C compared to other fruits, but also for its powerful antiseptic effect.

It is not difficult to guess what benefits these three products can provide, if you put them together. There are legends about medicine made from honey, garlic and lemon. These drugs were described by ancient healers and reached contemporaries thanks to manuscripts.

If you knock out all the advantages of these products, you can display a list of diseases in which this mixture can help.

Benefits of honey lemon and garlic

Recipe for maintaining immunity

This recipe is considered a classic and is aimed at overall immune support healthy person. To prepare it, you will need six medium lemons (preferably thick-skinned), four large heads of middle-aged garlic - which is why this recipe is recommended to be done in the fall and one glass of natural honey. It is best to grind garlic and lemon in a blender, and then add honey. Mix thoroughly and put in a dark cool place, most often the medicine is stored in the refrigerator.

After two weeks, you can start treatment. It is usually eaten like this: a teaspoon of the mixture in the morning on an empty stomach, but you can make a drink. To do this, dilute a tablespoon of the composition in a glass of boiled water at room temperature and drink slowly. In both cases, the effect will be the same. After the completed course, which is approximately one month, shortness of breath disappears, the work of the gastrointestinal tract is restored and the protective functions of the body are restored. If there are small problems, such as non-healing wounds, abscesses, then they also pass. The composition of lemon with garlic for immunity is simply irreplaceable. This is a real elixir of health, the benefits of its action are beyond doubt.

I knew that garlic is just a gift of nature. He is able to fight infection, and kill viruses, microbes. It is very useful to do inhalations with garlic - she herself was convinced of this more than once. Helps me get over my cold very quickly. But the garlic must first be squeezed through a garlic press, and let it stand for 2 minutes, only then substances begin to be released in it that help fight the infection. But garlic with lemon is, in general, the bomb! Raises immunity. It mixes lemon juice, garlic and egg shells. This is infused for 2 weeks and taken 4 teaspoons per day. Well, the smell, of course, is, but nothing. Anything is better than taking pills!

Tamara, Ukraine, Melitopol

In addition to the main components: lemon, honey and garlic, you will need another equally useful linseed oil. The proportions are as follows: four large heads of garlic, six medium lemons, four hundred grams of natural honey and two hundred grams of linseed oil. Grind lemon with garlic in a blender or meat grinder. If there are seeds in the lemon, then they are removed, honey and oil are added to the mixture. The medicine is stored in a glass container, preferably opaque.

After the composition is infused for ten days, it can be taken. Most often you can find advice: dilute a tablespoon of the mixture in a glass of boiled water and drink it like a drink. But, given the specific aroma and taste of this medicine, it would be much better to quickly eat a tablespoon of the composition and drink half a glass of water.

When cleaning vessels, it is very important to follow some rules, to get the most benefit:

  • Do not drink alcohol during the treatment process.
  • It is highly recommended not to drink strongly brewed coffee or black tea. Only slightly brewed green is allowed.
  • Spicy and too salty food: pickles, marinades, salted and smoked fish, can disrupt the process of cleaning vessels.
  • You should drink as much pure water without gas as possible. Slag will be removed with water.
  • If there are problems with the kidneys or gallbladder, it is better to consult with your doctor before taking the mixture.

Honey lemon garlic recipe for liver cirrhosis

A kilo of honey, four large lemons, three heads of garlic and a glass of olive oil. The cooking process is the same as for the previous formulations. Lemon and garlic are crushed with a meat grinder, and honey and oil are added to the resulting mixture. Insist the medicine for a day and the next day you can already take a tablespoon three times a day before meals.

Honey, lemon and celery for weight loss

This recipe does not contain garlic., but this does not make the composition less effective and useful. Just in this case, the medicinal properties of garlic will not be needed. Celery was chosen for this recipe not in vain, it, like ginger, is able to fight subcutaneous fat. Two components - lemon and celery are ground in a meat grinder and honey is added to the resulting mixture. Within a day, the mixture can begin to be consumed. Due to the absence of garlic in the medicine, it becomes a universal delicacy. It can be taken at any time during the day, drink tea and coffee with it.

Store it in the refrigerator and consume as long as possible (in the absence of intolerance to the components). For those who want to lose weight there is such an instruction for the use of the composition: one tablespoon half an hour before meals three times a day. Judging by the reviews, it is possible to lose weight thanks to this mixture by five kilograms in ten days. And no additional diet is required.

There are several recipes for making such a tincture, I always cook like this: 1 lemon, along with the zest, is washed well, cut into small pieces. Then I take 1 medium head of garlic, rub it on a medium grater. I put all this in a well-washed glass jar, it is better to take 0.8 or 1 and pour 1 glass of boiled water at room temperature. Then you need to close the jar with a lid, shake the contents well and place in a cool dark place, I put it in the refrigerator for 7 days. Within 7 days, you need to get a jar of tincture and shake it (at least once a day).

After 7 days, I strain the tincture, leaving only the resulting liquid. The resulting tincture should be placed in the refrigerator and taken every day, 1 tablespoon 3 times a day (for a child, 1 teaspoon 3 times a day). We take tincture courses in autumn, winter and spring. This is an excellent tool during epidemics of viral diseases (ARVI, influenza). Be sure that if you take this remedy, you will not get sick with the flu. And if you get sick, it will help you recover faster.

Larisa Ivanovna, Russia, Voronezh

Elixir of youth and longevity

This recipe is called real elixir of youth. Thanks to him, the complexion improves, immunity is restored, which means that many diseases recede. The functions of the digestive system and the circulatory system are normalized, headaches disappear and a healthy deep sleep is restored. It was used by Chinese and Tibetan monks, because of their longevity, this elixir has acquired many legends.

The recipe is simple and everyone can do it. Take five lemons with peel, three garlic heads and three hundred grams of pure natural honey (it is better to take lime or buckwheat). Mix everything thoroughly and put in a dark glass jar. If there is no suitable jar, you can wrap an ordinary transparent one with dark paper. The mixture should stand for two weeks in a warm place, after which the elixir is ready for use. Take garlic honey twice a day, after stirring it in warm water. Composition of honey lemon garlic how to take?

Rules for taking the drug

  • Usually there are two courses per year. The first course is mandatory in the fall. During this period, garlic accumulates maximum beneficial properties, in addition, fresh honey appears. The reception of the elixir will be most effective during this period. The second time - in the spring, when it is usually time for beriberi and a general weakening of the body.
  • To cleanse the gastrointestinal tract, you should additionally drink a large amount of green tea.
  • In easily excitable people, an infusion of garlic and lemon can disrupt sleep, in which case it is recommended to use the mixture three hours before bedtime.
  • With increased pressure, the mixture is taken twice a day and only after meals.
  • In order for the elixir to work better, the mixture should be warmed to room temperature before use.

Decoction of garlic and lemon for health promotion

This healing decoction is able to strengthen health shaken after stress or hard work, but most often they drink it. to prevent flu and colds during the autumn-winter period. To prepare a decoction, take three hundred grams of garlic, a kilogram of lemons and one liter of water. Lemons are washed and scalded in boiling water, and the garlic is peeled. Then they are crushed in a blender or simply cut with a knife as finely as possible. Pour in water and bring to a boil. Boil for twenty minutes, strain, cool and store in the refrigerator. Drink a decoction of one hundred grams a day in the morning on an empty stomach.

Alcohol tincture from Tibetan monks

Otherwise, it can be called the "Elixir of Immortality". Tibetan monks have been using it for many years, and perhaps that is why they feel great until old age.

How to prepare the composition:

  • In order not to disturb the ancient process of preparing the elixir, it is advised to arm yourself with a wooden mortar and bowl.
  • Three hundred and fifty grams of peeled garlic is rubbed with a mortar as thoroughly as possible and transferred to a glass jar.
  • An hour later, two hundred grams of the most juicy gruel is selected and poured with two hundred grams of alcohol.
  • The resulting mixture with alcohol is hidden in a dark, cool place.
  • Ten days later, the mixture is filtered through a linen cloth and infused for another 3 days.

Use this infusion with milk: 25 drops (measured with a pipette) per 50 milliliters of cold milk. Drink milk with plenty of water. Treatment is continued until the medicine runs out. Usually tincture is enough for three months. It is not recommended to conduct a course more than once every five years. It is strictly forbidden to drink alcohol and spicy pickles during treatment. Use garlic tincture correctly, according to the instructions.

This recipe has received the most positive feedback from the elderly. According to them, thanks to the elixir passed dizziness and tinnitus, chest pains and convulsions disappeared, memory improved significantly.

Honey, garlic and cranberries to lower cholesterol

This recipe will require two hundred grams of peeled garlic, one hundred grams of honey and a kilogram of cranberries. After the cranberries and garlic are ground in a blender, honey is added to the resulting mixture. Take the resulting medicine in a tablespoon three times a day after meals. The recipe very effectively cleanses the walls of blood vessels from cholesterol plaques, and cranberries saturate the body with vitamins and minerals. This composition is also credited with a powerful anti-cancer effect. A huge amount of antioxidants in the composition of cranberries and the antimicrobial properties of garlic provide protection and restoration of the functions of damaged cells.

There are recipes in which ginger is added. In this case, the medicine acquires a pronounced antimicrobial effect, because ginger, like garlic, has very powerful antibacterial properties that can deal with any virus. The only warning concerns patients with gastrointestinal diseases. This composition can irritate the gastric and pancreatic mucosa. So that it does not harm health, you should be careful.

I first heard about this miracle remedy in the pulmonology department, where we were treated with a child for a prolonged cough. The drug treatment that we received for three months did not give any result. Then I decided to take the advice and add garlic and lemon tincture to the treatment. We took this tincture for a month. The result was excellent, we cured the cough. Then I heard many more positive reviews about this tincture and the variety of its applications. Tincture of lemon with garlic has a number of miraculous properties: activation of immunity, cleaning of blood vessels and the whole body, improvement of metabolism, etc.

This tincture is used both for treatment and for prevention in diseases of the respiratory, cardiovascular and digestive systems. Purifying the vessels, the tincture improves the blood supply to all organs, thereby normalizing blood pressure, giving strength and energy to the body. Activate immunity, tincture increases the body's resistance to various viral and bacterial infections. There is a lot more to be said about the benefits of garlic and lemon and their combination...

Inna Pavlovna, Russia, Perm

In a word, garlic tincture is an affordable and natural remedy that can not only get rid of many diseases, but also restore youth. But as they say: "The best treatment is prevention", therefore, do not wait for the arrival of the disease, but warn it.

Attention, only TODAY!

To protect the circulatory system from age-related changes, healers often recommend garlic tincture for cleaning blood vessels, the Tibetan recipe of which is still relevant today.

The text of this method of treatment was written by the inhabitants of ancient monasteries and tested for prophylactic and therapeutic purposes by patients and those prone to atherosclerosis. Violation of the daily routine in combination with malnutrition provokes inflammation and vascular disease and quickly leads to death.

Cleansing blood vessels with garlic

Not caring about the consequences that will surely come with age, a modern city dweller can excessively consume alcohol and low-quality products, suffer from obesity, and then from insidious atherosclerosis.

This disease begins with an inflammatory process of the vascular walls due to the accumulation of cholesterol and lipid plaques. Normal blood circulation in the tissues is difficult and provokes the development of very dangerous diseases of the kidneys, heart, brain and other organs.

Diseases of the cardiovascular system develop over many years, and prevention in the form of vascular cleansing is necessary for healthy people who want to improve and prolong life. In these cases, official medicine uses only pills that helped few people, or resorts to surgical intervention.

A simple cleansing according to a Tibetan recipe turned out to be an unusually effective method of prevention against vascular damage. Alcohol and garlic were often used to cleanse blood vessels, which is accompanied by rejuvenation of the body.


If garlic infusion on alcohol or vodka is used in accordance with the recommended scheme, it will certainly produce positive changes in our body:

  1. Inflammatory processes will stop, foci of infections will be eliminated;
  2. The immune system will be strengthened, therefore, in the season of exacerbation of ARVI, instead of tablets, it is better to take garlic alcohol infusion;
  3. The level of "bad" cholesterol and blood lipids will decrease;
  4. Microcirculation of blood in the capillaries is normalized, the condition of the skin and complexion improve;
  5. Blood pressure normalizes;
  6. The tendency to vegetovascular dystonia will decrease;
  7. Metabolism will accelerate, weight will decrease.

Among modern people, the Tibetan alcoholic medicinal liquid, infused with garlic, is extremely popular. But you should not self-medicate, but it is better to contact a medical specialist when atherosclerotic plaques have already formed in your vessels.

What is the beneficial effect of the drug

Cleansing with garlic and alcohol frees the walls from a layer of fat, salt, lime and, of course, cholesterol that impedes blood flow.

Effective Tibetan remedy for blood:

  • normalizes the heart and blood vessels;
  • relieve dizziness and headaches;
  • improve memory and attention;
  • sharpen hearing and vision;
  • will add energy.

The use of garlic tincture on vodka will help you forget about shortness of breath, muscle pain and unpleasant cramps.

Tibetan recipe for garlic tincture to cleanse blood vessels

All known recipes for making garlic tincture for cleansing blood vessels are simple and accessible to everyone. Before you prepare garlic tincture, stock up on fresh and high-quality garlic cloves.

Preparation of tincture on alcohol will take only 10 days. It will take 0.5 kg of peeled and chopped garlic cloves. A slurry of them must be placed in a jar, pour 0.4 liters of alcohol, hermetically close and keep in a dark place for 10 days. To begin treatment with tincture, it must be filtered and stored in the refrigerator.


Rules for taking garlic tincture

You need to know that you need to take garlic drops according to the instructions. It is strictly forbidden to deviate from a strict scheme developed over several decades.

According to the recommendations of Tibetan centenarians, the correct and effective garlic tincture can be made in the fall, when garlic shows its strongest properties. The medicine should be drunk within a month, 20 minutes before meals, mixed with 50 ml of milk. Ready tincture is enough for the entire period of treatment.

For the first time, one drop is taken, then the dose is increased, and by the end of the tenth day of treatment, the volume reaches 25 drops. On the eleventh day, the dose does not need to be increased.

When undergoing a treatment or preventive course, do not forget about clean water: drink at least two liters a day.

Dosage by day of admission

DayMorningDayEvening
1 1 drop2 drops3 drops
2 4 drops5 drops6 drops
3 7 drops8 drops9 drops
4 10 drops11 drops12 drops
5 13 drops14 drops15 drops
6 15 drops14 drops13 drops
7 12 drops11 drops10 drops
8 9 drops8 drops7 drops
9 6 drops5 drops4 drops
10 3 drops2 drops1 drop
11 25 drops25 drops25 drops

Reception of the remaining funds continues three times a day for 25 drops. The course can be repeated only after 5-6 years. More gentle reception conditions are recommended for garlic tincture with red wine. But, unfortunately, it is not so effective.

Video

In what cases you can not take the drug

With regular use of the tincture, the urge to go to the toilet will become more frequent, and gastric juice will begin to stand out intensively. But it is not necessary to stop treatment, since these phenomena are temporary.

To smooth their manifestation, you need to drink mint tea or motherwort infusion. After the end of the treatment course, it is recommended to take a vitamin complex and pharmacy fish oil.

Mint tea

Motherwort tincture

Fish fat

Is it possible to cleanse the vessels of cholesterol and at the same time get heartburn, insomnia and tachycardia? There is information that in some cases, Tibetan garlic tincture on vodka can cause unpleasant side effects.

The safety of taking garlic tincture is quite relative and sometimes causes complications in the form of:

  • deterioration of the general condition due to oncological and vascular pathologies;
  • exacerbation of inflammatory diseases of the stomach and pancreas;
  • allergic reactions;
  • exacerbation of symptoms of diseases of the pelvic organs;
  • exacerbation of neurological diseases.

Such a potent drug, of course, has contraindications. First of all, they include children's age.

It's best not to risk it if you:

  • have acute or chronic kidney, liver or gastrointestinal disease;
  • suffer from urolithiasis;
  • are expecting a baby or breastfeeding;
  • suffer from prostate problems.

Garlic tincture contains alcohol, so it not to be accepted by drivers before leaving. Despite the absence of intoxication, the breathalyzer can show the presence of alcohol in the blood.

The classic recipe of Tibetan medicine for cleansing the body, youth and longevity includes only two components: alcohol and garlic. Prepared in a special way alcohol tincture for cleansing the body is used with milk strictly according to the scheme.

Most of the beneficial properties accumulate in garlic in the fall, so they prepare and take it at this particular time, taking into account the phases of the moon.

Garlic cloves should be fresh and whole, dug out no more than 4 months ago. Alcohol - high-quality medical, a strength of 70 degrees and above. Preparation begins with the new moon. It is believed that garlic regulates metabolic processes and is able to start the work of all body systems.

There are also variations of the tincture, which include additional ingredients.:

Instead of alcohol, vodka is used. Each component of the drug has its own beneficial effect on the body.

  1. Ginger, according to the Tibetans, treats diseases of bile, in which blood, liver, intestines, gallbladder, eyes are considered vulnerable places in the body.
  2. Lemons have a high content of vitamin C and ascorbic acid, they treat colds and inflammatory diseases.
  3. Honey has a general strengthening effect, it contains twenty-two of the twenty-four microelements necessary for our body.
  4. In combination with garlic, the above products are an effective medicine that can cope with many diseases. And the taste of tincture thanks to these components becomes more pleasant.

The history of the "elixir of youth"

The secret of preparing a healing remedy for cleaning vessels came to us from Tibet. In 1971, a UNESCO expedition in one of the Buddhist monasteries discovered tablets with an ancient recipe that was translated into modern languages. After research by scientists, it turned out that the remedy developed by Tibetan monks has excellent healing properties.

In Soviet times, a recipe, typewritten or handwritten, literally walked through the hands of people, now it has taken its rightful place in collections of traditional medicine and on various Internet sites.

What is it used for?

  1. Tibetan tincture restores vitality, effectively dealing with fatty and lime deposits in the vessels.
  2. Purified from toxins, the latter become more elastic, the blood moves through them faster, the body rejuvenates.
  3. Improves the functioning of the brain, cardiovascular system and other internal organs.
  4. The tool is able to defeat a number of chronic ailments, restore smoothness and healthy color to the skin.

In addition, alcohol tincture:

  • prevents myocardial infarction, angina pectoris, sclerosis, stroke;
  • prevents the formation of cholesterol plaques, various types of tumors;
  • struggles with noise and pain in the head;
  • restores vision;
  • improves attention and memory;
  • strengthens the immune system;
  • stimulates the normal functioning of the digestive system;
  • restores the sexual function of men;
  • ensures the healthy functioning of the nervous system;
  • increases physical endurance and activity.

All of the above effects are achieved due to the healing properties of garlic, which includes a large amount of vitamins and minerals.

Another biologically active substance contained in garlic is ajoene, which thins the blood and prevents the formation of blood clots. Vitamins at the cellular level improve energy exchange processes, strengthen the protective functions of the body. Exactly garlic prevents the reproduction of affected cells, destroys bacteria and removes toxins.

Contraindications

  • Due to the presence of alcohol in the tincture, it is forbidden to use epileptics, pregnant and lactating women, children under 12 years of age.
  • It is also contraindicated in exacerbations of gastrointestinal diseases, hemorrhoids, acute diseases of the kidneys, prostate, liver, individual intolerance to garlic and alcohol.

Possible harm

Since garlic is a powerful activator of all processes occurring in the body, the uncontrolled use of drugs based on it can lead to adverse consequences. Therefore, sick people should consult a doctor before using the tincture..

Step by step instructions how to cook

It is quite easy to prepare a classic Tibetan tincture at home. For this you will need:

Ingredients:

  • peeled garlic - 350 g;
  • medical alcohol - 200 g.

Cooking:

  1. Wash and dry the garlic.
  2. Grind in a wooden, ceramic or clay mortar to a gruel state.
  3. Place in a dark glass container.
  4. Fill with alcohol.
  5. Close and put in a dark cool place for 10 days.
  6. Strain through cheesecloth.
  7. Put it back in the container and leave for another 3 days.

How to take to cleanse and rejuvenate the body?

  • Take the prepared “elixir of youth” 20 minutes before meals, dripping a certain amount of tincture into 50 ml of milk.
  • Start taking one drop for breakfast, increasing by one with each subsequent meal (meaning three meals a day). So drink 5 days.
  • By the dinner of the fifth day, the number of drops should be 15.
  • Then, starting from the 6th day, the amount of tincture is reduced by one drop with each breakfast, lunch and dinner, and by the end of the 10th day it should again be equal to one drop.
  • From day 11, 25 drops are added to milk before each meal. This continues until all the tincture is used up.
  • Usually they finish taking the medicine in January. It is recommended to use it once every five to six years.

The prepared tincture does not spoil, it can be stored for several years. It is believed that the longer it is infused, the more medicinal properties it has.

Non-traditional options

On vodka

Ingredients:

  • peeled garlic - 500 g;
  • vodka 40 degrees - 0.5 l.

Application: As in the previous recipe, the garlic is crushed, poured with vodka and infused for two weeks.

It is used seven to ten drops 30 minutes before meals, no more than three times a day.

Course duration- ten days.

We offer you to watch a video on the preparation of a healing infusion of garlic in alcohol according to a Tibetan recipe:

with ginger

Compound:

  • garlic - 0.5 kg;
  • ginger - 0.5 kg;
  • vodka - 0.5 l.

Cooking:

  1. Ginger and garlic must be thoroughly peeled, washed and ground in a meat grinder.
  2. Then pour vodka, close the lid and refrigerate for two weeks.
  3. Every day, the tincture must be shaken.
  4. Take 1 teaspoon 3 times a day 30 minutes before meals, the course is 1 month.

This composition is good for weight loss.

With ginger, lemon and honey

Ingredients:

  • garlic - 400 g;
  • ginger root - 400 g;
  • honey - 2 tablespoons;
  • lemons - 5 pieces;
  • vodka - 0.5 l.

Peeled garlic, ginger and lemons are crushed, poured with honey and vodka, insisted in the refrigerator for two weeks. Take for a month one teaspoon 3 times a day 20-30 minutes before meals with a small amount of warm water.

During the use of garlic tinctures, it is necessary to drink at least 2-2.5 liters of water per day move as much as possible, as harmful substances are removed from the body.

It is not recommended to use the tincture along with the use of other alcohol-containing products, that is, any alcohol should be abandoned. It is advisable not to smoke during treatment, to lead a healthy lifestyle. This will enhance the effect of the garlic recipe.

Tibetan tincture once again confirms the fact that a person is harmoniously inscribed in nature and can draw from it everything necessary for his treatment. And although this the remedy cannot be considered a panacea for all ailments, everyone who tried to be treated with it notes a significant improvement in well-being, vigor, lightness and good mood.

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From time immemorial, garlic has been valued not only as a spicy seasoning for dishes. Back in pagan times, it was considered a reliable protection against dark forces, evil actions and thoughts, an obligatory attribute of some rituals. Surely everyone knows the custom of hanging bundles of garlic near the door to the house in order to prevent people who are plotting evil from getting inside, all those who can harm the inhabitants of the home. In addition, garlic drugs were widely used by healers and healers to treat many diseases, improve health, restore strength and youth.

Nowadays, the popularity of garlic has not only not decreased, but even increased. Many studies have been devoted to its beneficial properties, it is part of medicines, biological additives and folk remedies. And the strengthening of the immune system that occurs as a result of the daily use of a couple of cloves surpasses the effect of many expensive immunostimulants. In addition, garlic remedies have proven themselves in the prevention of various neoplasms, removing excess lipids from the body. It is on the property of garlic tincture to break down cholesterol and other "harmful" fats, preventing the formation of atherosclerotic plaques, that the mechanism of vascular cleansing is based.

Garlic tincture for cleaning vessels is known for its positive qualities, and the Tibetan recipe for the remedy is recognized as the most effective. Its history goes back centuries, and in our time it was accidentally discovered in a monastery in the mountains of Tibet in the early 70s of the XX century. Specialists became interested in this recipe, the UN funded detailed studies of the remedy described in it, which proved its effectiveness in relation to a number of violations. This was especially pronounced in the case of cleaning the blood vessels from excess lipids and mineral salts.

Healing properties

After a series of thorough studies, it was found that the garlic remedy has the following qualities:

  • Cleans blood vessels - breaks down lipid and calcium salt molecules, preventing the formation of atherosclerotic plaques.
  • Normalizes vascular tone.
  • Promotes the removal of toxins and toxic compounds from the circulatory system.
  • Restores free blood flow.
  • Increases the strength and elasticity of the vascular walls.
  • Stimulates metabolic and metabolic processes.
  • Strengthens the immune system.
  • Improves the general condition of the body.
  • Rejuvenates.
  • Relieves stressful conditions.
  • Helps to improve mood, eliminate psycho-emotional disorders - relieves depression, calms, relieves irritability.
  • It has a positive effect on the functioning of the endocrine glands.
  • Cleanses the lymphatic vessels and lymph.
  • Enhances brain activity.
  • Improves the condition of the cerebral circulatory system.
  • Eliminates sudden jumps in blood pressure.
  • Cleanses the intestines.
  • Improves skin condition.

Garlic tincture is very effective in reducing cholesterol and cleaning blood vessels. But to achieve a lasting effect, it is necessary to make some changes in the diet, excluding cholesterol-rich foods from it. If this is not done, the positive changes caused by taking the remedy will last only two to three months.

How to cook?

Grind three hundred and fifty grams of garlic grown this year in a mortar (moreover, it is desirable that both the mortar and pestle are wooden). Please note that when preparing the tincture, metal objects cannot be used - everything must be made of wood, clay or dark glass. Transfer the gruel to a glass jar, close it and hold it in a place inaccessible to sunlight until the garlic releases juice. After that, select two hundred grams of the most juicy mass in a half-liter jar and pour two hundred milliliters of 70% alcohol (vodka is not suitable for this). Close the container, shake and leave for ten days in a cool place, away from direct sunlight. After this time, strain the infusion through a piece of linen, place in another jar and leave for another three to four days.

How to use?

To achieve the most positive effect, you should adhere to the following scheme of administration:

Reception days Number of drops
Morning day Evening
1st 1 2 3
2nd 4 5 6
3rd 7 8 9
4th 10 11 12
5th 13 14 15
6th 15 14 13
7th 12 11 10
8th 9 8 7
9th 6 5 4
10th 3 2 1
11th and until the end of the tincture 25 25 25

Drops should be taken thirty minutes before meals, dissolving them in a quarter cup of cool milk. The remedy should be washed down with an incomplete glass of water.

The course is held once every four to five years.

To whom is the remedy contraindicated?


It should be borne in mind that, despite the beneficial qualities and naturalness of garlic tincture, it has a high biological activity and is not indicated for every person. It is not recommended to take the remedy in such cases:

  • Children under twelve years of age.
  • Pregnant and lactating women.
  • Epilepsy - if the patient has such a diagnosis, he is strictly forbidden to use the remedy.
  • Kidney and liver diseases.
  • Acute and chronic forms of cystitis.
  • BPH.
  • Malignant neoplasms.
  • Diseases of the gastrointestinal tract.
  • Acute form of hemorrhoids.
  • Allergic reactions to garlic and ethyl alcohol.

  • Infuse the remedy as long as possible - with prolonged infusion, the healing qualities increase significantly. The most useful is an infusion aged for at least two years.
  • Before taking the drops, be sure to dilute in milk - milk prevents irritation of the gastric mucosa and eliminates the unpleasant garlic odor.
  • A minimum of two to four hours should elapse between doses of the remedy, during which food should not be taken.
  • About two and a half liters of non-carbonated water should be drunk per day - this helps to relieve excessive stress from the liver, through which the body is cleansed.
  • During the course, it is forbidden to drink tea, coffee, cocoa, alcoholic beverages, spicy dishes, seasonings.